Tag Archives: New Year’s in Japan

Visit the Tsukiji Fish Market… But Not in Late December

Even though I spent many years living in Japan every time I visit I still find random, fascinating aspects of the culture and country that I hadn’t noticed before. Instead of creating one long blog post I’ve decided to turn it into a series where each week I share one or two observations from my most recent trip. 

If you love seafood and/or food markets you really can’t leave Tokyo without spending one of your mornings gawking at the dizzying display of colors, smells and sounds at Tsukiji fish market. It is one of the most famous fish markets in the world, and where most of the really good sushi restaurants—all over the globe—buy their fish. I visited Tsukiji on December 30th, the last business day of the year for this popular market. Do not follow my example.

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New Year’s in Japan Part 2: Where To Nurse Your Hangover

Every few years I head back to Japan to ring in the New Year. While most Japanese go home and spend New Year’s Eve with their legs tucked cozily under a kotatsu, (a table with a heater underneath and shrouded with a thick blanket) eating soba (buckwheat noodles) and various other symbolic dishes with their families, I do my best to wrangle up a few good friends for a night of debauchery. I’m not a drinker. I’m not a smoker. Simply put I have no vices. But if I’m in Tokyo on New Year’s Eve I’m the girl in the corner of a smoky bar at 5am with a martini in one hand, cigarette in the other, and a line of empty shot glasses in front of her.

This may explain why I don’t drink the other 364 days of the year.

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